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Festival Food

Saturday, June 25, 2011

Its all about the food!  Tonight we went to the Taste of  Crown Point and I sampled what I thought would be great foods.  Now I must tell you I had one of the best polish sausages that I had ever had. This polish was a blue ribbon winner 3 years in a row.

 I see why, it was seasoned with garlic, pepper, and various spice and it had a nice snap.  There was flavor in every bite. Enjoy the pics.  If its something to be eaten, I will eat it.  If its a place to be ate at, I will be there.

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